Salads
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chicken salad, walnuts and dried fruit on local greens
|
8.
|
|
chicken cobb salad with house-made ranch dressing
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8.
|
|
sauteed shrimp, spinach, hard boiled egg, warm bacon vinaigrette, & pecans
|
10.
|
|
arugula, blue cheese, roasted beets, spiced nuts and a champagne vinaigrette
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9.
|
Sandwiches
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grilled cheese, arugula and caramelized onions on sourdough
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8.
|
|
ham, Swiss, fried egg and spinach on sourdough
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9.
|
|
turkey, avocado and bacon on challah
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8.
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|
falafel on pita with tzatziki, olives, tahini and greens
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8.
|
|
lamb merguez, red onion, hot sauce and tzatziki
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10.
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sandwiches served with baby greens vinaigrette or fries
Entrees
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lobster tacos, baja sauce, avocado, and yucca frita
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15.
|
|
market fish of the day
|
12.
|
|
hanger steak, sweet potatoes, bacon and horseradish
|
12.
|
|
HNG pork chop, mac-n-cheese, and greens
|
12.
|
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