brunch


  • Lauras Sunday pastry

    5.

  • yogurt, fruit and almond granola

    7.

  • house biscuit and sausage gravy

    5.

  • baby greens, sungold tomatoes, bacon, aged spinning spider goat cheese

    6./10.

  • OBX shrimp, watermelon, heirloom tomato, remoulade

    8.

  • ——

  • eggs, toast, bacon and home fries or grits

    10.

  • Old Mill grits, local Swiss chard, corn, and eggs

    11.

  • lemon cornmeal pancake, blackberry-maple compote

    10.

  • smoked salmon, truffled egg salad, avocado, and greens with house made bagel

    12.

  • fried chicken, buttermilk biscuits and house made sausage gravy

    12.

  • BLT: house-made bacon, lettuce, local tomato, fried egg, white bread

    11.

  • Hickory Nut Gap pork chop, tomatillo salsa, avocado, sunnyside egg

    13.

  • house-made sausage, local okra & tomato gravy, Parmesan, Old Mill grits

    12.

  • croque madame: grilled ham, Dijon mustard and cheese sandwich

    10.

  • seared hanger steak, local heirloom tomato, poached eggs, biscuits, hollandaise

    13.