Farm To Table Asheville Restaurant Serving Seasonal American Cuisine

Table is one of the finer farm-to-table inspired restaurants serving organic dishes in downtown Asheville. Owner and James Beard-nominated chef Jacob Sessoms brings forth his vision of cuisine through eclectic appetizers, entrees and fine desserts.

  • James Beard Nominated Chef Jacob Sessoms in Table Asheville Restaurant
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  • Cuisine brought from local organic farms in Asheville
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  • Salads & Appetizers served at Table in downtown Asheville
  • Delicate organic vegetable dishes in Table Asheville
  • Fresh seafood plates prepared in Table Asheville Restaurant