(828) 254-8980 18 N. Lexington Ave. Asheville

new american restaurant

Table is a small, seasonal, New American restaurant in the heart of downtown Asheville. A daily changing menu, created by Chef Jacob Sessoms and his seasoned team, is inspired by a wealth of American culinary traditions, paying particular homage to the South, and celebrating long standing relationships with local farmers and artisans.

 

see menus

hours

Table
SUN – THURS • 5:00 pm – 9:00 pm
FRI – SAT • 5:00 pm – 10:00 pm

Right There Bar
SUN – THURS • 5:00 pm – 12:00 am
FRI – SAT • 5:00 pm – 1:00 am

18 N Lexington Ave,
Asheville, NC

reservations

by phone

(828) 254-8980

online

Menu

Heidi's Bread
cultured butter
Gem Lettuces
apples, house bacon, almond
Radicchios & Kale Salad
croutons, anchovy dressing
Evan's Broccolis
feta, sunflower, za'atar
SC Shrimp
young cauliflower, hominy, shrimp broth
Burrata
greens, muscadine grape, herbs
Pork & Beef Meatballs
early Fall squash, seeds, braised greens
Steak Tartare
Fall greens, gribiche, black garlic
Rigatoni Amatriciana
preserved & fresh tomatoes, house salt pork
Ricotta Cavatelli & Rabbit Sugo
alliums, herbs, olives
Jay's Wood Fired Mushrooms
spoonbread, parmesan, Evan's radicchios
SC Triggerfish
Lee's rice, saffron, chicory, apples
Roasted Chicken
caramelized turnip, speck ham, chicken jus
Slow Cooked Pork Steak
heirloom beans & greens
Apple Brandy Butcher’s Steak & Potatoes
Fall vegetables, quince
Whole Grilled Sunburst Trout, for 2
& vegetables
Bone-in Ribeye, for 2 or more
& vegetables
Cocktails
Piedmonte Spritz
vermouth, cappelletti, orange, stone fruit, soda water
The Old One-Two-Three-Four
cachaca, genepy, poblano pepper, lime
When Baby Met Johnny
honeysuckle vodka, bruto americano, watermelon, grapefruit, sparkling wine
Insert Innuendo
gin, yellow chartreuse, peach, lemon, egg white
Ryan Gosling
bonded rye whiskey, black rum, fino sherry, bassano amaro, allspice
Flora Highball No. 2
amaro flora, dolomite aperitivo, islay scotch, soda water
Today Is My Friday
blanco tequila, espadin mezcal, appalachian fernet, blackberry, lemon
Beer - Cans & Bottles
Miller High Life
Burial 'Contrition' Hopped Pilsner
Birds Fly South 'Brand New Eyes' Saison
Hillman 'Hazy Half-Back' IPA
High Wire 'Mountain Water' Citrus Ale
Beer - Draughts
Burial 'Surf Wax' IPA
High Wire American Lager
Wine
Please see our extensive wine list.

about us

Table was the first of numerous ventures in Asheville, NC, built by husband and wife team, Jacob and Alicia Sessoms. The two own and operate Table; All Day Darling, a neighborhood café in historic Montford, NC; and Right There bar, a burger, beer & whiskey bar also in downtown Asheville.

With Table, Sessoms and team have set out to create the space that they wanted to frequent and an atmosphere in which they like to entertain. Driven by the seasons and the farmers that grow our food, creative, gracious in service, urban minded Table is a restaurant with an interesting wine list and cocktails. The resulting intimate dining room and small bar offers a welcoming staff of service professionals that ensure that guests are comfortable and always well fed.

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our holdings

best bar in asheville right there all day darling asheville