(828) 254-8980 18 N. Lexington Ave. Asheville

new american restaurant

Table is a small, seasonal, New American restaurant in the heart of downtown Asheville. A daily changing menu, created by Chef Jacob Sessoms and his seasoned team, is inspired by a wealth of American culinary traditions, paying particular homage to the South, and celebrating long standing relationships with local farmers and artisans.


see menus


SUN – THURS • 5:00 pm – 9:00 pm
FRI – SAT • 5:00 pm – 10:00 pm

Right There Bar
SUN – THURS • 5:00 pm – 11:00 pm
FRI – SAT • 5:00 pm – 12:00 am

18 N Lexington Avenue,
Asheville, NC


by phone

(828) 254-8980



Heidi's Bread
cultured butter
Fall Market Vegetables
spicy greens, roots, feta, crunchy legumes
Radicchio Salad
pumpkin, boquerones, pistachio, preserved lemon
Evan's Broccolis
feta, sunflower, za'atar
NC Crab & Shrimp
carrots, Lee's herbs, peanuts
beets, sesame pistachio dukkah, focaccia
Meatballs en Brodo
parmesan, fiolaro, rigatoni corti
Roasted Bone Marrow
Heidi's sourdough, spicy greens
Pasta al Funghi
spaghetti, greens, mushrooms, black pepper ricotta
Ricotta Cavatelli & Rabbit Sugo
alliums, allepo, olives
Lee's Fresh Rice & Farro
cauliflowers, radicchios, pumpkin butter, tallegio
SC Triggerfish
Winter squash, vadouvan, Lee's rice
Roasted Chicken
Fall roots, preserved plum, chicken jus
Wood Roasted Lamb
Yorkshire pudding, radicchio, root vegetable curry
Apple Brandy Butcher’s Steak & Potatoes
greens, sauce choron
Whole Grilled Sunburst Trout, for 2
& vegetables
Bone-in Ribeye, for 2 or more
& vegetables
Early & Tammi Start a Band
gin, gentian, saffron, sake vermouth, muscadine
The Old One-Two-Three-Four
cachaca, genepy, poblano pepper, lime
Previously, On Lost
rum, applejack, pisco, carrot, ginger, orgeat, citrus
Becky's IG
bourbon, cognac, apple, cinnamon, allspice, brown sugar, egg white
Lantern Oil
scotch & irish whiskies, px sherry, benedictine, bitters, absinthe
Flora Highball No. 2
amaro flora, dolomite aperitivo, islay scotch, soda water
Say More
reposado tequila, mezcal, cardoon, coffee, mole
Beer, Cider & Seltzer - Cans & Bottles
Miller High Life
Burial 'Shadowclock' Pilsner
Edmund's Oast 'Well Worn Path' Saison
Southern Range 'Tiny Ass Umbrella' Hazy IPA
High Wire 'Mountain Water' Citrus Ale
Botanist & Barrel 'Black & Gold'
Untitled Art Prickly Pear Guava Hard Seltzer
Beer - Draughts
Edmund's Oast 'Bound By Time' IPA
Dssolvr 'Dynasty of Nothing' Nouveaux French Pilsner
Zero Proof
Muscadine Shrub Soda
Casamara Club 'Alta' Amaro Club Soda
Untitled Art Non-Alcoholic Hazy IPA
Please see our extensive wine list.

about us

Table was the first of numerous ventures in Asheville, NC, built by husband and wife team, Jacob and Alicia Sessoms. The two own and operate Table; All Day Darling, a neighborhood café in historic Montford, NC; and Right There bar, a burger, beer & whiskey bar also in downtown Asheville.

With Table, Sessoms and team have set out to create the space that they wanted to frequent and an atmosphere in which they like to entertain. Driven by the seasons and the farmers that grow our food, creative, gracious in service, urban minded Table is a restaurant with an interesting wine list and cocktails. The resulting intimate dining room and small bar offers a welcoming staff of service professionals that ensure that guests are comfortable and always well fed.

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our holdings

best bar in asheville right there all day darling asheville