Table is a small, seasonal, New American restaurant in the heart of downtown Asheville. A daily changing menu, created by Chef Jacob Sessoms and his seasoned team, is inspired by a wealth of American culinary traditions, paying particular homage to the South.
Table
Open for Dinner Only:
THURS – SUN • 5:30 pm
Closed MON – WEDS
(until better staffed)
Right There Bar
THURS – TUES • 4:00 pm – 12:00 am
Closed WEDS
Table was the first of numerous ventures in Asheville, NC, built by husband and wife team, Jacob and Alicia Sessoms. The two own and operate Table; The Imperial Life, an intimate cocktail lounge; All Day Darling, a neighborhood café in historic Montford, NC; El Gallo, a casual Oaxacan Mexican restaurant with chef Luis Martinez in downtown Asheville; and Right There bar, a burger, beer & whiskey bar also in downtown Asheville
With Table, Sessoms and team have set out to create the space that they wanted to frequent and an atmosphere in which they like to entertain. Driven by the seasons and the farmers that grow our food, creative, gracious in service, urban minded table is a restaurant with an interesting wine list and cocktails. The resulting intimate dining room and small bar offers a welcoming staff of service professionals that ensure that guests are comfortable and always well fed.
