(828) 254-8980 18 N. Lexington Ave. Asheville

new american restaurant

Located in the heart of downtown Asheville, Table is a small, seasonal, New American restaurant from two-time James Beard Award nominee Chef Jacob Sessoms and his team at Perfectly Ad Hoc, restaurant group. Since 2005, Table has established itself in Asheville’s culinary scene for a menu based on American culinary traditions paying particular homage to the Southeast and celebrating long-standing relationships with local farmers and artisans.


see menus


SUN – THURS • 5:00 pm – 9:00 pm
FRI – SAT • 5:00 pm – 10:00 pm

The Bar
SUN – THURS • 5:00 pm – 11:00 pm
FRI – SAT • 5:00 pm – 12:00 am

18 N Lexington Avenue,
Asheville, NC


by phone

(828) 254-8980



Heidi's Bread
cultured butter
Winter Vegetable Bowl
roots, greens, sumac, herb labneh
Asparagus Salad
Spring pesto, pecorino, kumquat, herbs
NC Shrimp
spicy greens, ham hock, cornbread, peanuts
Lee's Broccoli
duck egg, citrus, chili, crispy rice
Little Oxtail Knishes
creme fraiche, greens, herbs
Dry Aged Beef Kebab
white bean, almond, pomegranate, za'atar
Jay's Mushroom Pot Pie
truffled winter salad
Rigatoni & Broccolis
spicy sausage, pecorino
Ricotta Cavatelli & Rabbit Sugo
alliums, allepo, olives
Lee's Rice & Mushroom Cabbage Rolls
winter ragout, hazelnut
NC Striped Bass
Early Spring Vegetables, citrus, chili, warm lentils
Chicken & Chicken Rice
Lee's rice, brassicas
Pork Crepinette
Jimmy Red Corn grits, winter roots
NY Strip Steak
wood roasted root vegetables, radicchio
Whole Grilled Sunburst Trout, for 2
& vegetables
Bone-in Ribeye, for 2 or more
& vegetables
Right There Fernet & Cola
fernet-branca, house made cola
Permanent Grin
cachaca, mezcal, elote, beet, pomegranate, lime, egg white
Previously, On Lost
rum, applejack, carrot, ginger, orgeat, citrus
Cuffing Season
vodka, pear, vanilla, allspice, lemon
A Little Dinner Jazz
bonded rye, barolo chinato, amaro, curacao, bitters
Flora Highball No. 2
amaro flora, dolomite aperitivo, islay scotch, soda water
Say More
reposado tequila, mezcal, cardoon, coffee, mole
Beer, Cider & Seltzer - Cans & Bottles
Miller High Life
Burial 'Shadowclock' Pilsner
Edmund's Oast 'Chocolate Caramels' Brown Ale
Southern Range 'Tiny Ass Umbrella' Hazy IPA
High Wire 'Mountain Water' Citrus Ale
Botanist & Barrel 'Black & Gold' Cider
Untitled Art Prickly Pear Guava Hard Seltzer
Beer - Draughts
Foothills 'Jade' IPA
DSSOLVR 'Thank You For Existing' Kolsch
Zero Proof
Pomegranate, Ginger, & Citrus Spritz
Casamara Club 'Alta' Amaro Club Soda
Untitled Art Non-Alcoholic Hazy IPA
Please see our extensive wine list.

about us

Table was the first of numerous ventures in Asheville, NC, built by husband and wife team, Jacob and Alicia Sessoms. The two own and operate Table and its sister bar in downtown Asheville, as well as All Day Darling, a neighborhood café in historic Montford, NC.

With Table, Sessoms and team have set out to create the space that they wanted to frequent and an atmosphere in which they like to entertain. Driven by the seasons and the farmers that grow our food, creative, gracious in service, urban minded Table is a restaurant with an interesting wine list and cocktails. The resulting intimate dining room and small bar offers a welcoming staff of service professionals that ensure that guests are comfortable and always well fed.

contact us

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our holdings

all day darling asheville